Chicken breast with freshly made pasta and vegetables in a creamy four cheese Alfredo sauce. A big bowl of delicious premium chicken breast and farm grown vegetables with freshly made pasta from scratch. Sauce made with a blend of parmesan, Romano, mozzarella and white cheddar cheese combined with real cream. No artificial preservatives (See ingredients statement for ingredients used to preserve quality). No artificial colors. Serving bowl made from plant-based fiber. We love our planet as much as we love our food. Marie Callender's bowls use a serving bowl made from plant-based fiber - which helps us avoid using on average. 3 million pounds of plastic every year.

Cooked Enriched Pasta (water, Durum Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Dried Egg Whites), Sauce (water, Cream, Parmesan And Romano Cheese From Cow's Milk [part-skim Milk, Cheese Culture, Salt, Enzymes], Soybean Oil, Sherry Wine, Nonfat Dry Milk, Modified Corn Starch, Salt, Modified Rice Starch, Gelatin, Xanthan Gum, Flavoring, Guar Gum), Cooked Chicken (chicken Breast, Water, Olive Oil, Isolated Soy Protein Product [isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Potassium Chloride, Salt, Sodium Phosphate, Flavoring), Broccoli, Carrots, Red Bell Peppers

Must be cooked thoroughly. Microwave oven: cook only one at a time. (1) Peel back corner of film to vent. (2) Cook on high 4 minutes. (3) stir and re-cover. (4) cook an additional 1 1/2 to 2 minutes. (5) check that food is cooked thoroughly. Handle carefully; it's hot! Let stand 2 minutes; enjoy!. Conventional oven: do not prepare in toaster oven. Preheat oven to 350 degrees f. Peel back corner of film to vent. Cook on baking sheet in center of oven 45 to 47 minutes. Check that food is cooked thoroughly. Handle carefully; it's hot! Let stand 2 minutes; food safety and quality: keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F.

Keep frozen.

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