Coborn's
Full Circle Fillets, Alaskan Sockeye Salmon
12 oz
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Full Circle Fillets, Alaskan Sockeye Salmon

Full Circle Fillets, Alaskan Sockeye Salmon

Item: 36114
12 oz
• Private Label
• Dietitian's Choice
Details
Ingredients
Directions
Product information

Details

1460 mg omega-3 per serving. 37 g protein per serving. See nutrition information for cholesterol content. In season year round. Fishery & processing. Our Story: We believe in protecting the world's oceans and the people who depend on them. We work to deliver quality, traceability, safety and value to your neighborhood grocer. At Full Circle Market, better choices and affordable prices are always In Season Year Round. No additive or preservatives. Ultra-low temperature frozen at sea. Quality Guaranteed: If for any reason you are not satisfied, we'll give you a full refund. www.fullcirclefoods.com. Scan for the story of where our seafood comes from! Scan for more food information. Call 1-888-423-0139 for more food information. Individually vacuum sealed bags! Wild caught. Ethically sourced. Certified sustainable seafood MSC. www.msc.org. This product comes from a fishery that has been independently certified to the MSC's standard for a well managed and sustainable fishery. www.msc.org. Product of USA.

Ingredients

Sockeye Salmon (Oncorhynchus Nerka).

Directions

Thawing Instructions: Refrigerated thawing remove all packaging. Place portions in a covered dish and thaw in the refrigerator overnight. Rapid thawing remove all packaging. Place portions in a resealable bag. Immerse the sealed bag in a bowl of water in your sink and thaw under a thin trickle of cold running water for approximately 15 to 20 minutes. Cooking Instructions: Size and thickness of portions will vary. Cooking appliance power varies from model to model, so consult your manual and adjust cooking times accordingly. Remove all packaging before cooking. Bake: 1. Preheat oven to 375 degrees F. 2. Place thawed portions on a lightly oiled, low-rimmed baking pan. 3. Brush portions with oil and season as desired. 4. Bake portions for 8 to 10 minutes or until fish flakes easily with a fork. Pan Fry: 1. Preheat lightly oiled, nonstick frying pan to medium high heat. 2. Fry thawed portions 4 to 4-1/2 minutes per side or until fish flakes easily with a fork. 3. Season as desired. For food safety, cook seafood to an internal temperature of 145 degrees F as measured with a food thermometer.

Keep frozen.

Tear hear.

Nutrition Facts

2 servings per container
Serving size6 oz
  • Amount per serving
  • Calories280
    • Total Fat 12g15%daily value
    • Total FatSaturated Fat 1.5g8%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 2.5g
    • Total FatMonounsaturated Fat 3.5g
  • Cholesterol 110mg37%daily value
  • Sodium 100mg4%daily value
    • Total Carbohydrate 0g0%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateTotal Sugars 0g
    • Includes 0g Added SugarsIncludes 0g Added Sugars 0%daily value
  • Protein 37g
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Warnings

Contains: fish (sockeye salmon). May contain bones.

Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.