Distillery. Old fashioned made with straight rye whiskey, straight bourbon whiskey, and bitters. Pours 12 cocktails. Pre-batched, barrel finished. 1. Crafted using carefully measured, high-quality ingredients we follow a per serving recipe of 2 parts whiskey, 1/2 part demerara simple syrup and 3 dashes of aromatic bitters. 2. We mature the cocktail in used rye barrels - allowing the flavors to marry together, creating a rich, smooth and well-rounded product. Few cocktails in history showcase a well-made whiskey better than the Old Fashioned. Simple, elegant and spirit-forward, it's a whiskey lovers cocktail. We drive complexity in our Old Fashioned by using both bourbon and rye whiskeys, which lends earthy-sweet corn notes and dry rye spice, pulled together with an unrefined raw sugar simple syrup and bitters. We then rest the cocktail in second-use rye whiskey barrels to marry the flavors and round out its character, ultimately lending an enhanced fullness to the drink. So as you raise your glass high to the mountain sunset, rest assured we've taken every step to craft a cocktail for discerning whiskey lovers like us. - Brendan Coyle Master Distiller. Steve Walton, Head Bartender. Enjoy responsibly.

Natural sedimentation will occur. Gently swirl before pouring.

How to Serve: Mixologist-tested and approved. Step 1: Uncork, pour over ice, and stir until chilled. Step 2: Squeeze and garnish with orange and lemon twists. Step 3: Toast to your inner mixologist, sip, and enjoy!