A family tradition since 1897. Ortega Taco Shells offer the great taste and texture of yellow corn shells to help you prepare fun and tasty Mexican meals. Fill these crunchy and crispy taco shells with your favorite meat mixture, lettuce, tomato, cheese and taco sauce to enjoy delicious tacos with family and friends. These kosher, hard taco shells are a flavorful choice. This taco shell kit contains 18 taco shells that come ready to eat out of the box. Ortega hopes to help you create fond memories of great meals shared with your family.

Whole Grain Yellow Corn, High Oleic Canola Oil, Water, Corn Flour, Salt, Hydrated Lime.

Pan Fry: For Great Tasting Tacos

You will need

• 1 1/2 lbs ground beef

• 1 cup water

• 1 1/2 packets (1.25 oz.) Ortega® Taco Seasoning Mix

• Shredded lettuce & diced tomatoes

• Shredded cheese

• Ortega® Thick & Smooth Taco Sauce, any variety

• Ortega® Fire Roasted Diced Green Chiles

1. Brown beef; drain. Stir in water and seasoning mix. Heat until thickened, stirring often.

2. Remove taco shells from plastic container. Bake shells in preheated 350ºF oven 3 to 4 minutes or microwave on high 40 to 60 seconds. Do not prepare taco shells in toaster oven.

3. Fill taco shells with meat mixture and toppings. Store unused taco shells in airtight plastic bag or container.