Naturally flavored. Contains bioengineered food ingredients. Creamy & cheesy sauce. Add ground beef. www.HamburgerHelper.com. how2recycle.info. Looking to add a different protein or ways to customize your Helper? Visit hamburgerhelper.com. Questions or comments? www.HamburgerHelper.com. Certified 100% recycled paperboard. Recyclable.

Enriched Macaroni (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Modified Whey, Corn Starch, Wheat Flour, Salt, Maltodextrin, Vegetable Oil (canola, Soybean And/or Sunflower Oil), Lactic Acid, Citric Acid, Tomato*, Calcium Lactate, Whey, Bacon Fat, Coconut Oil, Natural Flavor, Annatto Extract (color), Cheddar Cheese* (milk, Cheese Cultures, Salt, Enzymes), Gum Arabic, Monoglycerides, Bacon Bits ([cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrate], Smoke Flavoring), Buttermilk, Sunflower Oil, Butter (cream, Salt), Lactose, Silicon Dioxide (anticaking Agent), Hydrolyzed Corn, Soy, And Wheat Protein, Yeast Extract, Sugar, Blue Cheese* (milk, Cheese Cultures, Salt, Enzymes), Sodium Phosphate, Disodium Inosinate, Sodium Caseinate, Enzyme Modified Cheddar Cheese* (milk, Cheese Cultures, Salt, Enzymes).

For food safety and quality, follow the cooking directions. You Will Need: 1 lb lean ground beef or turkey 3/4 cup hot water; 2 cups milk. (1) Cook: Cook ground meat in 10-inch skillet over medium-high heat 6 to 8 minutes, breaking up and stirring. Drain; return cooked meat to skillet. (2) Stir: Stir in hot water, milk, sauce mix and pasta heat to boiling. (3) Simmer: Reduce heat. Cover 10 to 12 minutes, stirring occasionally, until pasta is tender. If necessary, uncover and cook, while stirring, an additional 1 to 3 minutes to desired consistency. You Will Need: 8-12 bacon chopped. 3/4 cup hot water. 2 Cups milk. (1) Cook: Cook bacon in 10-inch skillet over medium heat 13 to 15 minutes stirring often; drain. Transfer bacon to separate dish and set aside. Allow skillet to cool slightly; wipe out with paper towel. (2) Heat: Add hot water, milk, sauce mix and pasta to skillet; stir well. Heat to boiling. (3) Simmer: Reduce heat. Cover 10 to 12 minutes, stirring occasionally, until pasta is tender. If necessary, uncover and cook, while stirring, an additional 1 to 3 minutes to desired consistency. (4) Add: Stir in bacon. Add your own twist! Add some zip and zest! Stir in chopped pickles and shredded Cheddar cheese just before serving. Serve with hot sauce. Looking for more ways to add a fresh twist? Visit HamburgerHelper.com.

Try with bacon instead of ground beef.

Refrigerate leftovers.