Nishiki Rice, Medium Grain
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Details
Premium grade rice. Specially selected. Using new milling technology. Just add water. For additional recipes please visit www.jfc.com. This bag has microscopic holes to let the rice breathe. It is not waterproof. Please do not place on wet surfaces. Product of USA.
Ingredients
Milled Rice.
Directions
1-1/2 cups rice. 2 cups water. Cooking Directions: All Purpose Rice (Excellent for Sushi): Combine 1-1/2 cups Nishiki Rice and 2 cups water in medium saucepan. Bring to a boil; reduce heat to low and simmer, covered, 20 minutes, or until liquid is absorbed. Remove from heat; let stand covered, 10 minutes. Fluff with fork and serve. Makes about 4 cups cooked rice or 6 (2/3 cup) servings. Note: If using an electric rice cooker, combine 1-1/2 cups rice and 2 cups water in electric rice cooker pot. Continue as directed by rice cooker manufacturer.
Nutrition Facts
- Amount per serving
- Calories160
- Total Fat 0g0%daily value
- Total FatSaturated Fat 0g0%daily value
- Total FatTrans Fat 0g
- Cholesterol 0mg0%daily value
- Sodium 0mg0%daily value
- Total Carbohydrate 36g13%daily value
- Total CarbohydrateDietary Fiber 0g0%daily value
- Total CarbohydrateTotal Sugars 0g
- Includes 0g Added SugarsIncludes 0g Added Sugars 0%daily value
- Protein 3g
Warnings
This bag has microscopic holes to let the rice breathe. It is not waterproof. Please do not place on wet surface.