Johnsonville Italian Sausage, Mild
19 oz
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    Hot Dogs, Bacon & Sausage Johnsonville Italian Sausage, Mild hero

      Johnsonville Italian Sausage, Mild

      Item: 2570
      19 oz
      Details
      Ingredients
      Directions

      Product information

      Details

      Perfect blend of spices. Made with only quality ingredients like fresh pork, combined with a unique blend of herbs and spices for a juicy, robust flavor every time.

      Ingredients

      Pork, Water, Corn Syrup And Less Than 2% Of The Following: Pork Broth With Natural Flavorings, Salt, Dextrose, Spices, Paprika, Natural Flavor, Bha, Propyl Gallate, Citric Acid.

      Directions

      Grilling: Thaw product prior to cooking. Preheat grill to medium-low. Add sausage. Cook, covered, for 15-20 minutes until sausage is browned and the internal temperature is 160°F, turning links often.

      Stovetop Simmer: Thaw product prior to cooking. Spray a skillet with cooking spray. Add sausage. Cook over medium-high heat until browned, about 5 minutes, turning links often. Reduce heat to medium-low. Carefully add ½ cup water to skillet. Cover and simmer for 12 minutes until the internal temperature is 160°F.

      Nutrition Facts

      5 servings per container
      Serving size82.00 g
      • Amount per serving
      • Calories260
        • Total Fat 21g27%daily value
        • Total FatSaturated Fat 8g40%daily value
        • Total FatTrans Fat 0g
      • Cholesterol 60mg20%daily value
      • Sodium 570mg25%daily value
        • Total Carbohydrate 3g1%daily value
        • Total CarbohydrateDietary Fiber 0g0%daily value
        • Total CarbohydrateTotal Sugars 2g
        • Includes 1g Added SugarsIncludes 1g Added Sugars 2%daily value
      • Protein 14g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

      Warnings

      Safe handling instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook thoroughly.

      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.