A family tradition since 1897. Ortega Taco Seasoning Mix is made from a select blend of spices and traditional ingredients. Combine with browned ground meat to make tacos, tostadas or burritos. Or add to chicken dishes, casseroles, soups and appetizers.

Yellow Corn Flour, Salt, Maltodextrin, Paprika, Spices, Modified Corn Starch, Sugar, Garlic Powder, Citric Acid, Yeast Extract, Natural Flavor, Silicon Dioxide.

For Great Tasting Tacos. You Will Need: 1 lb ground, 3/4 cup water, 1 pkg. (12) Ortega Taco Shells, warmed. Shredded lettuce & diced tomatoes. Mexican cheese, shredded. Ortega thick & smooth taco sauce, any variety. 1. Brown 1 pound ground beef (or 1 lb. boneless chicken breast, cut up, cooked until no longer pink); drain. Add 3/4 cup water and seasoning mix. Heat until thickened, stirring often. 2. Fill 12 warmed Ortega Taco Shells with meat mixture and your favorite toppings.