Boulder Burger Company Bacon & Cheddar Beef Patties Made With 100% Angus Beef
6 each
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Boulder Burger Company Bacon & Cheddar Beef Patties Made With 100% Angus Beef

Boulder Burger Company Bacon & Cheddar Beef Patties Made With 100% Angus Beef

Item: 82427
6 each
• Private Label
Details
Ingredients

Product information

Details

Made with 100% angus beef. 1/3 lb beef patties.

Ingredients

Angus Beef, Pasteurized Process Cheddar Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Sodium Phosphates, Contains Less Than 2% Of Enzyme Modified Cheese [cheddar Cheese {cultured Milk, Salt, Enzymes}, Water, Enzymes], Salt, Artificial Color, Cellulose [to Prevent Caking]), Bacon (cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate, Coated With A Mixture Of Ground Black Pepper And Sugar), Water, Seasoning (potassium Chloride, Maltodextrin, Natural Flavor), Onion Powder, Natural Flavor.

Nutrition Facts

6 servings per container
Serving size151.00 g
  • Amount per serving
  • Calories460
    • Total Fat 37g47%daily value
    • Total FatSaturated Fat 17g85%daily value
    • Total FatTrans Fat 1.5g
    • Total FatPolyunsaturated Fat 1g
    • Total FatMonounsaturated Fat 11g
  • Cholesterol 110mg37%daily value
  • Sodium 660mg29%daily value
    • Total Carbohydrate 2g1%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateTotal Sugars 1g
    • Includes 0g Added SugarsIncludes 0g Added Sugars
  • Protein 28g
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Warnings

Contains: milk

Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.