Coborn's
Kevin's Natural Foods Teriyaki-Style Chicken
16 oz
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    Prepared Meals Kevin's Natural Foods Teriyaki-Style Chicken hero

      Kevin's Natural Foods Teriyaki-Style Chicken

      Item: 1070408
      16 oz
      Details
      Ingredients
      Directions
      Product information

      Details

      Tender chicken breast strips in a sweet and savory teriyaki sauce made with coconut aminos, ginger, and garlic. Per Serving: 22 g protein; 2 g sugar. Certified gluten-free. gfco.org. Certified paleo. certifiedpaleo.com. Ready in 5-min. Chicken raised without antibiotics. Inspected for wholesomeness by US Department of Agriculture. www.KevinsNaturalFoods.com. Product of USA.

      Ingredients

      Boneless Skinless Chicken Breast (boneless Skinless Chicken Breast, Water, Vinegar, Sea Salt, Yeast Extract, Citrus Extract, Granulated Garlic, Granulated Onion, Spices), Teriyaki Sauce (water, Coconut Aminos [coconut Nectar, Water, Sea Salt], Coconut Nectar, Apple Cider Vinegar, Coconut Sugar, Ginger, Tapioca Starch, Yeast Extract, Sea Salt, Granulated Garlic, Shiitake Mushroom, Xanthan Gum, Granulated Onion, Spices, Monkeruit Extract, Stevia Leaf Extract, Paprika).

      Directions

      Heating Instructions: Stove Top (preferred method for best result): 1. Get ready: heat skillet over medium-high for 1 minute and add 1 tbsp of your preferred cooking oil. Break chicken strips apart by massaging chicken pouch before opening. Cut open pouch and discard excess chicken broth (excess chicken broth result of sous-vide cooking process). 2. Heat chicken: add chicken to skillet. Separate chicken strips with tongs and heat for 1-2 minutes on each side until lightly browned. 3. Add sauce - reduce heat to low, pour sauce into skillet, and simmer for 30 seconds, stirring chicken to coat with sauce. 4. Enjoy!: portion chicken onto serving plates and cover with remaining sauce from skillet. Microwave: 1. Get ready: break chicken strops apart by massaging chicken pouch before opening. Cut open pouch and discard excess chicken broth (excess chicken broth result of sous-vide cooking process). Remove chicken from pouch and place in provided tray or microwave-safe bowl. 2. Heat chicken: pour sauce over chicken, cover with paper towel, and microwave on high for 3-4 minutes. 3. Enjoy!: portion chicken onto serving plates and cover with remaining sauce form tray. Caution: Tray will be hot.

      Fully cooked, keep refrigerated.

      Nutrition Facts

      About 3 servings per container
      Serving size5.00 oz
      • Amount per serving
      • Calories150
        • Total Fat 3g4%daily value
        • Total FatSaturated Fat 0.5g3%daily value
        • Total FatTrans Fat 0g
      • Cholesterol 70mg23%daily value
      • Sodium 590mg26%daily value
        • Total Carbohydrate 6g2%daily value
        • Total CarbohydrateDietary Fiber 0g0%daily value
        • Total CarbohydrateTotal Sugars 2g
        • Includes 2g Added SugarsIncludes 2g Added Sugars 4%daily value
      • Protein 22g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.