Coborn's
Food Club French Vanilla Cappuccino Mix Single Serve Cups
19.05 oz
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Food Club French Vanilla Cappuccino Mix Single Serve Cups

Food Club French Vanilla Cappuccino Mix Single Serve Cups

Item: 100222
19.05 oz
• Private Label
Details
Ingredients

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Product information

Details

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directions: 1. Shake single serve cup before use. 2. Load single serve cup with lid into machine. 3. Choose 8 fl oz setting. 4. Position mug below beverage outlet. 5. Press start. Single serve cup will be hot after the beverage is dispensed. Allow to cool before handling. Store the single serve cups at room temperature. Run a hot water cycle, without a single serve cup, after preparing cappuccino.

this carton is made from 100% recycled paperboard. Minimum 35% post-consumer content. Please recycle.

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Ingredients

Sugar, Coconut Oil, Corn Syrup Solids, Instant Coffee, Salt, Sodium Caseinate, Mono- And Diglycerides, Cocoa (processed With Alkali), Potassium Phosphate, Natural And Artificial Flavor, Sucralose, Acesulfame Potassium.

Nutrition Facts

36 servings per container
Serving size15.00 g
  • Amount per serving
  • Calories80
    • Total Fat 4.5g6%daily value
    • Total FatSaturated Fat 4g20%daily value
    • Total FatTrans Fat 0g
  • Cholesterol 0mg0%daily value
  • Sodium 170mg7%daily value
    • Total Carbohydrate 9g3%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateTotal Sugars 5g
    • Includes 5g Added SugarsIncludes 5g Added Sugars 10%daily value
  • Protein 1g
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Warnings

Contains: milk.

Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.