Rana Ravioli, Butternut Squash
10 oz
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    Fresh Pasta Rana Ravioli, Butternut Squash hero

      Rana Ravioli, Butternut Squash

      Item: 1148741
      10 oz
      Details
      Ingredients
      Directions

      Product information

      Details

      Giovanni Rana's Butternut Squash Ravioli is made with sweet and creamy butternut squash wrapped in thin pasta. Using high quality ingredients and no preservatives, no powdered eggs, no gums, no hydrogenated fats, and no artificial flavors or colors Giovanni Rana's pasta makes a wonderful choice for meals. Preparing our ravioli in three easy steps:1. Boil 4 quarts of water. Reduce heat to a gentle boil. Add a pinch of salt.2. Add pasta. Do not separate uncooked pasta if it sticks together. It will naturally separate while cooking. Cook for 4 minutes and drain. Add 1 minute for a softer bite.3. Enjoy the wonderful flavors of my fillings as we do in Italy. Toss in melted butter or extra virgin olive oil and top with freshly grated cheese.

      Ingredients

      Filling (butternut Squash, Ricotta (whey, Whole Milk, Cream, Vinegar), Parmesan Cheese (pasteurized Cultured Milk, Salt, Enzymes), Bread Crumbs (wheat Flour, Yeast, Salt), Heavy Cream (cream, Apple Mostarda (quince, Sugar, Mustard Flavor), Unsalted Butter (cream), Chicory Root Fiber, Potato Starch, Vegetable Fiber, 2% Or Less Of Amarett) Cookies (sugar, Apricot Kernels, Egg Whites, Lactose And Milk Proteins, Leavening (sodium Hydrogen Carbonate), Natural Flavor), Dehydrated Potatoes, Salt, Natural Flavors), Pasta (durum Wheat Flour, Eggs, Water, Dried Tomato)

      Directions

      Preparation: Follow cooking instructions to ensure product reaches temperature of 160 degrees F. 1. Boil 4 quarts of water. Reduce heat to a gentle boil. Add a pinch of salt. 2. Add pasta; do not separate uncooked pasta if it sticks together. It will naturally separate while cooking. Cook 4 minutes, and drain. Add 1 minute for a softer bite. 3. Enjoy the wonderful flavors of my fillings as we do in Italy: Toss in melted butter or extra virgin olive oil and top with Parmigiano Reggiano. If frozen, do not thaw; cook additional 1 minute.

      Serving Suggestions: Pair with Giovanni Rana Alfredo Sauce or try Ravioli with Prosciutto & Pecans. Toss prepared Ravioli with olive oil. Top with prosciutto and finish with chopped pecans.

      Keep refrigerated. After opening use within 3 days. May be frozen one month.

      Cut or tear.

      Use or freeze by date on package.

      Nutrition Facts

      2.5 servings per container
      Serving size107.00 g
      • Amount per serving
      • Calories230
        • Total Fat 7g9%daily value
        • Total FatSaturated Fat 4g20%daily value
        • Total FatTrans Fat 0g
      • Cholesterol 55mg18%daily value
      • Sodium 370mg16%daily value
        • Total Carbohydrate 38g14%daily value
        • Total CarbohydrateDietary Fiber 5g18%daily value
        • Total CarbohydrateTotal Sugars 7g
        • Includes 2g Added SugarsIncludes 2g Added Sugars 4%daily value
      • Protein 8g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

      Warnings

      Contains egg, milk, wheat.

      may contain traces of treenuts (cashew, almond, hazelnut).

      this product is manufactured on equipment that also processes crustacean shellfish (lobster, crab, shrimp).

      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.