Easy Eats : Cuisine Type : Indian

Easy Eats

Meal Planning Made Easy.
Simple Recipes and Ideas that
Suit You and Your Family.

Easy Eat of the Week
Buffalo Chicken Pizza

Cuisine Type: Indian

Recipe

Preparation

Slow-Cooked Barbecue Chutney Chicken
Bone-in chicken pieces are tender and moist when slow-cooked in a richly spiced sauce. Serve with steamed basmati rice that's tossed with freshly chopped cilantro and green onions.

Prep Time: 15 Minutes
Cook Time: 360 Minutes
Serves: 6

Tikka Masala Grilled Chicken
Chicken marinated in Tikka Masala sauce overnight and grilled.

Prep Time: 480 Minutes
Cook Time: 15 Minutes
Serves: 4

Red Lentil & Vegetable Curry
This low-fat meatless main course is good with a side of yogurt and chutney. It's also great over rice or wrapped in a tortilla and eaten burrito-style. The recipe can be cut in half, but since it freezes well, make the full recipe and freeze the leftovers.

Prep Time: 20 Minutes
Cook Time: 480 Minutes
Serves: 6

Slow-Cooked Indian Chicken
Just 15 minutes gets this dinner started and gives you a celebration of flavor that's slow-cooked and ready for you after a day's work. Chicken breasts and thighs, fresh ginger, garlic, spices, peas and coconut milk come together for a sensational supper. Serve with Basmati rice and Naan for a complete meal. This recipe makes a lot and freezes beautifully, so you can cook once and eat twice!

Prep Time: 15 Minutes
Cook Time: 510 Minutes
Serves: 8

Tikka Baked Chicken Thighs
Tikka Baked Chicken Thighs

Prep Time: 20 Minutes
Cook Time: 25 Minutes
Serves: 4

Kashimir Vegetable Soup
This Kashmiri soup recipe is great in taste and also nutritious.

Prep Time: 5 Minutes
Cook Time: 15 Minutes
Serves: 4

Grilled Curried Chicken
Add variety to your grilling fare with grilled chicken that's been marinated in an Indian-inspired curry-spiced oil.

Prep Time: 5 Minutes
Cook Time: 14 Minutes
Serves: 6

Thai Peanut Sweet Potato
Thai peanut sauce, drizzled over sweet potatoes.

Prep Time: 5 Minutes
Cook Time: 5 Minutes
Serves: 4

Beef Vindaloo
A vindaloo is a spicy curried dish from the Goa region of India.

Prep Time: 20 Minutes
Cook Time: 30 Minutes
Serves: 6

Turmeric Roasted Cauliflower Recipe with Tomatoes
Turmeric and vine-ripened, gourmet tomatoes add vibrant color to roasted cauliflower. Brighten up your dinner table tonight with this tasty cauliflower recipe

Prep Time: 10 Minutes
Cook Time: 40 Minutes
Serves: 10

Quick Shrimp Curry
For an easy to prepare meal that is extremely flavorful, try Quick Shrimp Curry featuring the Red Curry Powder.

Prep Time: 10 Minutes
Cook Time: 15 Minutes
Serves: 4

Roasted Indian Cauliflower
Indian flavors spice up everyday cauliflower for a vegetable side dish that looks and tastes a step above average.

Prep Time: 15 Minutes
Cook Time: 45 Minutes
Serves: 8

Grilled Indian-Spiced Flatbread
Packaged naan or Indian flatbread is a quick and convenient pizza crust for turmeric-spiced onion, vine-ripened tomatoes and creamy goat cheese.

Prep Time: 15 Minutes
Cook Time: 10 Minutes
Serves: 4

Spiced Basmati Rice
This exotic rice dish was created by Chef Allen Susser, of Chef Allen's Restaurant, in Aventura, Florida. It's perfect for entertaining.

Prep Time: 10 Minutes
Cook Time: 25 Minutes
Serves: 10

Garam Masala-Spiced Roti Flatbread
In India, roti refers a round unleavened flat bread. In the Caribbean, it resembled a flour tortilla and is usually served as a wrapping for a curried meat and vegetable filling.

Prep Time: 15 Minutes
Cook Time: 20 Minutes
Serves: 10

Curried Chicken Salad
This new twist on traditional chicken salad combines heat with a touch of sweetness to transform leftover rotisserie chicken into an extraordinary meal.

Prep Time: 15 Minutes
Cook Time: 30 Minutes
Serves: 6

Curried Chicken And Avocado Salad Sandwiches
Avocado, cranberries and curry powder combine to make this vibrant and healthful chicken salad. You can serve it on greens as a salad instead of using for sandwiches if you wish.

Prep Time: 20 Minutes
Cook Time: 2 Minutes
Serves: 4

Pepita-Crusted Halibut With Blood Orange Jicama Chutney
Garam masala, an aromatic spice blend from India, seasons a pepita (pumpkin seed) crust for halibut. Fresh mangoes, jicama and blood orange make a refreshing complement to the crispy fish

Prep Time: 20 Minutes
Cook Time: 15 Minutes
Serves: 4

Chicken Korma
In the west, the term Korma has come to represent a very mild dish with a heavy cream sauce. The word "korma" actually means braising and the dish can be either very mild or very fiery depending on the region.

Prep Time: 25 Minutes
Cook Time: 35 Minutes
Serves: 6

Indian Style Chicken Breasts with Vegetables
The cooking of the India features many aromatic spices, such as cardamom, black pepper, cumin, coriander and cloves, roasted and ground together to create Garam Masala. This seasoning blend adds the ?just-right?, slightly exotic flavor to this easy chicken dish.

Prep Time: 10 Minutes
Cook Time: 40 Minutes
Serves: 4

Cuisine Type: Indian

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