Easy Eats : Baked Chicken Caesar Hotdish

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Easy Eats > Baked Chicken Caesar Hotdish

Baked Chicken Caesar Hotdish


This satisfying hot-dish combines all the flavors of a chicken Caesar salad.

SERVES: 12
PREP TIME: 15 Minutes
COOK TIME: 30 Minutes

Ingredients

1 pkg (16 oz) penne pasta
1/3 cup coarsely chopped onion
1/4 cup coarsely chopped green bell pepper
3 to 4 (20 oz) Gold'n Plump Boneless Chicken Chicken Breasts
1 bottle (16 oz) creamy Caesar dressing
1 cup chicken broth
2 cups mozzarella cheese in 1-inch cubes
1-1/2 cups Caesar-seasoned bread croutons, crushed
1/4 cup freshly grated Parmesan cheese

Directions

	Step 1: Preheat oven to 350 degrees. Lightly oil a 13" x 9" baking pan.

	Step 2: Cook penne according to package instructions.

	Step 3: Meanwhile, pour water into a medium sautee pan to a level of about 1-1/2 inches deep. Stir in onion, bell pepper, and salt. Bring water to a boil over high heat. Add chicken (it should be covered by about 1/2 inch water) and reduce heat to medium Cover and cook for 8 to minutes or until just cooked through. Drain and discard cooking liquid and vegetables. Transfer the chicken to a plate to cool. When cool enough to handle, cut into 1-inch pieces.

	Step 4: When penne is done, drain well. Return to the same pan. Stir in dressing, chicken broth, mozzarella, and cooked chicken.

	Step 5: Pour chicken mixture into the prepared baking pan.

	Step 5: Bake for 25 minutes. Top with crushed croutons and sprinkle with Parmesan cheese. Bake fro 5 to 10 minutes more or until croutons are golden brown and center of casserole is hot.

Serving Suggestion:

Nutritional Analysis (per serving)

Courtesy of Gold'n Plump

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Key Ingredients


	Barilla Penne Pasta Noodles $2.19


	Green Pepper Bell $1.50


	Crystal Farms Mozzarella Cheese - Chunk $3.59 Savings : $0.60


	Food Club Caesar Croutons $1.50 Savings : $0.69

On Hand Ingredients


	Food Club Fat Free Chicken Broth $1.19


	Kraft 100% Grated Parmesan Cheese $4.59 Savings : $1.90

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